BUFFALO POPULATION AND PRODUCTION IN GREECE
December 15,1998
ORIGIN: Asiatic (River buffalo)
BREEDS: Mediterranean breed
GEOGRAPHICAL AREAS: Thessaloniki district (Kalochori, N. Apollonia),
Serres (Omalo, Chrysochorapha), Rodopi (Dialambi)
NUMBERS IN 1998: Total buffaloes =897 the number is slowly increasing
Adult females =357
Adult males=75
Young stock=465
NUMBER OF HERDS: Private herds: 11
Research herds: none
Industrial herds:none
DESCRIPRION OF ANIMAL:
Adult male Adult female Height at withers (cm) 135-145 cm 120-140 cm
Weight (kg) 400-750 kg 350-600 kg Color dark gray to black (sometimes
spotted) Horns sickle shape extending backward and upward
PRODUCTIVITY: N. days lactation/year:210-280 days
Lactation milk yield (kg): 700-1000kg
Age at first calving:36-48 months
Average lactation number: 9
Age at slaughter for young stock: male 15-17 months female 15-17 months
Weight at slaughter for young stock: male 350-400 kg
Is the calf suckling: yes
How many months: for 7-8 months in the most herds and 2-3 months where the
owners sell the milk
Are cows milked once a day: no
Are cows milked twice a day: yes, at the farm
Are cows milked by hand: yes
Are cows machine milked: no
FERTILITY: N. calves/year: 0.75 Season of calving: all the year
HOUSING: Loose 100%
ARE BUFFALOES USED FOR DRAUGHT: no
SOURCES OF FEED: graze on natural grasslands all year. In winter straw
of wheat , clover, corn , and maize silage are offered in some herds.
TOTAL ANNUAL PRODUCTION BY SPECIES(Year 1996)
n. adult females total milk consumed fresh/liters
Buffaloes 600 50000
Cow 202000 690000
Sheep 4800000 650000
Goat 3000000 480000
Dairy products from buffaloes: yogurt , white cheese in brain, butter,
kaimaki and cream.
MILK RECORDING No
REPRODUCTION Each farmer has his own bulls available for natural service
in fields Artificial insemination: no performed
DISEASE There aren’t official document’s. Vaccinations aren’t performed
SOCIAL POSITION OF BUFFALO FARMERS Moderate
PERSPECTIVES OF BUFFALO PRODUCTION Efforts are made by researchers of
Greek Focal Point for the Preservation and Conservation of the Animal
Genetic Resources, at the Aristotle University of Thessaloniki, with the
support of the Ministry of Agriculture to rehabilitate buffalo
production and to let buffalo farming, at present under protection, to
become an economic viable activity
REPORT SUBMITTED BY:
Prof. Georgoudis Andreas;
Buffalo Network Greek Coordinator
mailto:Andgeorg@agro.auth.gr andgeorg@agro.auth.gr
Lamprou Vassiliki, DVM
mailto:lamprou@agro.auth.gr
lamprou@agro.auth.gr http:// ptolemaios.agro.auth.gr
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david j. ligda
djligda@netnitco.net
Last Updated:Wednesday, January 20, 1999 4:41:26 PM